Pollo a la Brasa

Family owned and operated since 1990, Machu Picchu Peruvian Restaurant first opened it’s doors to invite the community to experience the culinary richness of Peru. Since then, we have been specializing in authentic Peruvian flavors and ingredients, aiming to capture the complexity of this great cuisine through a diverse menu.

Whether it’s our Ceviches or Pollo a la Brasa (Peruvian Rotisserie Chicken), Machu Picchu is considered the “Best Peruvian Food in the Hudson Valley.”

Located within the East End Historic District of Newburgh, New York, our family welcomes you to share in our culture and experience this food first hand at our restaurant!